Ghostly White Russian
Ingredients (1 serving)
- 2 oz vodka
- 1 oz coffee liqueur (like Kahlúa)
- 1 oz heavy cream (or half & half for lighter)
- Ice cubes
- Optional spooky garnish: whipped cream, chocolate shavings, or a ghost-shaped marshmallow
Instructions
- Prepare the base
- Fill an old-fashioned glass with ice.
- Pour in vodka and coffee liqueur. Stir gently.
- Create the ghostly effect
- Slowly float the cream on top by pouring it over the back of a spoon.
- Watch as it swirls down, giving a spooky “ghostly” appearance.
- Garnish & Serve
- Top with whipped cream for extra ghost vibes.
- Add a dusting of cocoa powder or perch a ghost marshmallow for a fun effect.
Why It Works
Classic cocktail everyone loves
Easy to make, yet looks impressive
Cream swirl = instant Halloween atmosphere
Customizable—make it sweeter with a splash of vanilla syrup, or spooky with black vodka
Pro Hack: Serve in a chilled black-rimmed glass (dip the rim in chocolate syrup and crushed Oreos) for the ultimate ghostly vibe.