Air Fryer Egg Toast

When mornings are busy, you need a breakfast that’s fast, filling, and delicious. Enter the Air Fryer Egg Toast — a golden piece of toast with a baked-in egg that comes out perfectly every time. Crispy edges, fluffy center, and a runny or set yolk (your choice) make this recipe an instant breakfast win.

It’s an upgrade to the classic “egg in a hole” but with the convenience and crispiness of the air fryer.

Why You’ll Love This Recipe

• Quick & easy: Just 10 minutes from start to finish.
• Minimal ingredients: Bread, egg, butter, and seasonings.
• Customizable: Add cheese, avocado, or bacon for extra flavor.
• Kid-friendly: Fun to make and eat.

Ingredients

• 2 slices of bread (white, wheat, or sourdough)
• 2 teaspoons butter (softened)
• 2 large eggs
• Salt and black pepper, to taste
• Optional toppings: shredded cheese, avocado slices, cooked bacon bits, chives

Step-by-Step Instructions

Step 1: Prep the Bread

1. Lightly butter one side of each bread slice.
2. Use a spoon to press down the center of the bread, creating a shallow well for the egg.

Step 2: Add the Egg

1. Crack one egg into the well of each slice.
2. Sprinkle with salt and black pepper.

Step 3: Air Fry

1. Place prepared toasts into the air fryer basket.
2. Cook at 370°F (190°C) for 6–8 minutes, until egg whites are set but yolk is still runny (or longer for a firmer yolk).

Step 4: Serve

Top with shredded cheese, avocado slices, or bacon if desired. Serve immediately.

Tips for Success

• Use thicker bread: Helps hold the egg without breaking through.
• Make it cheesy: Sprinkle cheese over the egg halfway through cooking.
• Customize yolk doneness: 6 minutes for runny, 8–9 minutes for set.
• Don’t overcrowd the basket: Cook in batches if needed.

Variations

• Cheesy Egg Toast: Add mozzarella, cheddar, or Parmesan before air frying.
• Avocado Egg Toast: Top finished toast with sliced avocado.
• Meat Lover’s: Add crumbled bacon or sausage to the egg before cooking.
• Veggie Boost: Sprinkle diced bell peppers, tomatoes, or spinach around the egg.

Why This Recipe Works

The air fryer circulates hot air, which crisps up the bread while gently cooking the egg — giving you a perfectly balanced texture in every bite. It’s faster than using a stovetop, requires no flipping, and creates a hands-off breakfast you’ll come back to again and again.

✨ Crispy, golden bread with a perfectly cooked egg — this Air Fryer Egg Toast is the ultimate quick breakfast that feels gourmet without the effort.